banner2

Sponsored Links

Translations

enfrdeitptrues

Recent comments

https://graph.facebook.com/2053602278215140/picture?width=200&height=200
11 months ago Pa Nang Gung
very taste! Yumm
Jcm Avatar
Ole 3 years ago
nice website
Jcm Avatar
asie 4 years ago
:):):):):):):):):):):):):)wooooooow
Jcm Avatar
asd 4 years ago
nice blog keep it up
Jcm Avatar
Micheal Jordan 4 years ago
Thanks for the info.
Jcm Avatar
MrGong 4 years ago
I like indonesian food . thank you for a recipe.
Jcm Avatar
ME 4 years ago
AWESOME! I Like these
Jcm Avatar
Josta 5 years ago
Zalig Non!
Jcm Avatar
Robert 6 years ago
lovely recipe, excellent taste
Icon Write a comment
Sambal Goreng Ikan Kakap - Spicy fried fish
Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive
 
Sambal Goreng Ikan Kakap
Spicy fried fish

Bahan-bahan:
Ingredients:
500 gr snapper
2 cm laos
2 sereh / lemongrass
2 tbsp asamwater
400 ml coconut milk
1 tsp salt
2 tbsp oil

Haluskan:
Bumbu:
4 shallots
3 cloves of garlic
3 red lomboks
3 kemiri nuts, roasted
3 cm kunyit
1 tsp trassi
1 tsp salt
1/2 tsp palm sugar

Cara Membuat:
preparation:
Sprinkle the fish with salt and let it rest for 15 minutes. Pound or grind the ingredients for the bumbu to a paste. Grate de laos.
Heat in a pan the oil and fry the fish dry, brown and cooked. Set the fish aside. Then fry the bumbu with laos and sereh for 4 minutes. Then add the fish and mix. Then add the asam water and the coconut milk and cook it slowly until the sauce has thickened. Serve.
Pin It
Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 267 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
6085537