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- Soom Tum Low - chili papaya salad (2pp)
- Soto Ayam Tasikmalaya - chicken soup from Tasikmalaya
- Lula Jakarta - in coconut milk stewed lamb
- Kare Sayur - spicy vegetable curry
- Num Tok Mu Yang - grilled pork with onion
- Telur pecel bumbu santan - omelet with eggplant en coconutmilk
- Som Tam Mia Noi - spicy cucumber salad
Bistek Lemusir - stewed seasoned beef
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Bistek Lemusir
stewed seasoned beef
Bahan-Bahan:
ingredients:
500 gr steak / tenderloin
500 ml of water
1/2 tsp black pepper
1 ts[ salt
1/2 tsp vinegar
2 tbsp kecap manis
Cara membuat:
preparation:
Marinate the meat with the pepper, vinegar, salt and kecap for 2 hours.
Heat a pan and place the spiced meat in it and add the water. Cook the meat, covered, on low heat until done. Then cut the meat into thin slices and serve.
stewed seasoned beef
Bahan-Bahan:
ingredients:
500 gr steak / tenderloin
500 ml of water
1/2 tsp black pepper
1 ts[ salt
1/2 tsp vinegar
2 tbsp kecap manis
Cara membuat:
preparation:
Marinate the meat with the pepper, vinegar, salt and kecap for 2 hours.
Heat a pan and place the spiced meat in it and add the water. Cook the meat, covered, on low heat until done. Then cut the meat into thin slices and serve.
- Written by AsianCook
