1 2 3 4

Translations

enfrdeitptrues

Sponsored Links

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 
Karedok
vegetable salad with peanutsauce
 
Bahan-bahan:
ingredients:
100 gr cucumber
100 gr beansprouts
3 green cabbage leaves
100 gr snakebeans
6 jeruk purut / kaffir lime leaves

Bahan-bahan saus:
ingredients sauce:
2 red lomboks
2 cloves garlic
5 red rawits
200 gr peanuts
1 tsp asem (tamarind)
1 tbsp water
1 cm kencur (bitterroot)
1 tbsp palmsugar (gula jawa)
1 tsp salt
1/2 tsp trasi bakar
2 tbsp rice vinegar
150 ml water

Taburan:
garnish:
emping

Cara membuat:
preperation/method:
Slice the snakebeans in 3 cm long pieces. Heat in a pan the water and blanch the snakebeans and the bean sprouts and drain them well. Slice the jeruk purut very thinly. Cut the cucumber and the cabbage leaves into pieces. Mix all vegetables very well. Pound or grind the ingredients for the sauce into a paste and mix it with the water until it forms a sauce. Pour the sauce on top of the vegetables and garnish it with the emping.

Leave your comments

Post comment as a guest

0 / 300 Character restriction
Your text should be in between 10-300 characters
  • No comments found

who is online

We have 66 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5296754