Ayam Panggang Besengek (Dulangmas)
Spiced Roasted Chicken
Bahan-bahan:
Ingredients:
500g chicken thighs
1 serai/lemongrass/lemongrass
500ml thick coconut milk (kental)
2 tbsp oil
Haluskan:
bumbu:
5 shallots
4 cloves garlic
2 candlenuts
6 red chili peppers
8cm kunyit
4cm lengkuas/galangal
1 tbsp ketumbar
1/2 tsp salt
Cara membuat:
Preparation:
Cut the chicken into pieces. Pound or grind the bumbu ingredients into a paste.
Heat the oil in a pan and sauté the bumbu with the serai for 5 minutes. Then add the chicken and coconut milk and cook until done. Roast the chicken over a charcoal fire until brown and serve.