banner2.png

Sponsored Links

Translations

enfrdeitptrues
Icon Write a comment

User Rating: 5 / 5

Star ActiveStar ActiveStar ActiveStar ActiveStar Active
 

yum bai yor
mengkudu / indian mulberry salad


ingredients:
100 gr mengkudu
2 tbsp palmsugar
2 tbsp fishsauce
2 tbsp lime juice
3 shalllots
6 red rawits
150 gr roasted mackerel
1 tbsp roasted peanuts, chopped
water

preparation/method:
blanche the leaves in boiling water and soak them in cold water. Drain the leaves and remove the nerve. Slice the shallots and the rawits fine. Mix the palmsugar with the fishsauce and the lime juice until its dissolved. Mix it throught the leaves together with the shallots, the rawits, the mackerel and sprinkle the peanuts on top and serve.

Jcm Avatar
Say something here...
Cancel
Log in with ( Sign Up ? )
or post as a guest
Loading comment... The comment will be refreshed after 00:00.

Be the first to comment.

who is online

We have 89 guests and no members online

Contact

ResepDapur.com and AsianCook.eu

email: dragon(at)asiancook.eu

website: www.asiancook.eu 

Statistics

Articles View Hits
5716836