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2 years ago Pa Nang Gung
very taste! Yumm
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nice website
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nice blog keep it up
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Thanks for the info.
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I like indonesian food . thank you for a recipe.
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AWESOME! I Like these
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Zalig Non!
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lovely recipe, excellent taste
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Tumis Lember - stewed spicy mushrooms
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Tumis Lember
stewed spicy mushrooms

500 gr jamur kuping / / auricularia / judas ear
2 spring onions
1 tsp palm sugar
1/2 tsp pepper
1/2 tsp salt
150 ml of water
2 tbsp oil

7 shallots
6 cloves of garlic
15 red rawits

Cara membuat:
Cut the mushrooms into pieces. Cut the spring onion into pieces. Cut the ingredients for the bumbu into thin slices.
Heat the oil in a pan and fry the bumbu for 6 minutes. Then add the spring onion, palm sugar, pepper and salt and mix well.
Then add the mushrooms and mix well. Then add the water and bake / stew it until done. Serve.

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