Tumis Kangkung Daging
stir-fry of kangkung with beef
Bahan-bahan:
ingredients:
300 gr kangkung
100 g beef, cooked
3 cloves of garlic
2 shallots
2 red lomboks
1/2 tomato
1 tbsp oyster sauce
1/2 tsp salt
1 tsp palm sugar
2 tbsp oil
Cara Membuat:
preparation:
Cut the kangkung into pieces, the meat into small pieces, the garlic and the shallots in thin slices and the lomboks into rings. Cut the tomato into small cubes.
Heat in a pan the oil and fry the garlicย together with the shallots, the lomboks and the tomato for 3 minutes. Then add the meat and the kangkung and mix well. Add the oyster sauce, salt and palm sugar. Fry/cook until done.
Search
last read
- lapis pepe - layered colored steamed cake
- Satai Maranggi - spiced beef satay
- Sayap Ayam Rempah - fried seasoned chicken wings
- Pisang Tanduk Goreng - fried banana
- Daging Masak Habang - red braised beef
- Gelung Tenggiri - Steamed Mackerel
- Ayam Kelak Bage - chicken soup from Mataran
- Semur Iga Pedas - Spicy stew with beef
- Cobek Belut - spicy marinated roasted eel
- Kambing Merica - lamb in a green pepper sauce
Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
