Tumis Kangkung Daging
stir-fry of kangkung with beef

300 gr kangkung
100 g beef, cooked
3 cloves of garlic
2 shallots
2 red lomboks
1/2 tomato
1 tbsp oyster sauce
1/2 tsp salt
1 tsp palm sugar
2 tbsp oil

Cara Membuat:
Cut the kangkung into pieces, the meat into small pieces, the garlic and the shallots in thin slices and the lomboks into rings. Cut the tomato into small cubes.
Heat in a pan the oil and fry the garlic together with the shallots, the lomboks and the tomato for 3 minutes. Then add the meat and the kangkung and mix well. Add the oyster sauce, salt and palm sugar. Fry/cook until done.

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