Sambal (Goreng) Gadang
beef with potatoes in a spicy sauce
Bahan-bahan:
ingredients:
1000 gr beef
500 gr potatoes
1 onion
2 limes (juice)
750 ml water
2 tbsp oil
Haluskan:
bumbu:
3 red lomboks
3 cm kunyit (curcuma)
1 tbsp paprika powder
6 cloves garlic
1 tsp trasi (shrimp paste)
Taburan:
garnish:
slices cucumber
juliene rawits
juliene carrot
Cara membuat:
preperation/method:
Cut the meat and the potatoes into cubes and the onion into thin slices. Pound or grind the ingredients for the bumbu fine into a paste.
Heat in a wok the oil and fry the beef brown. Add the bumbu, the water, the lime juice and the potatoes and let it simmer slowly until the beef is done and the water has nearly evaporated. Garnish it with the cucumber, the rawits or the carrot and serve.
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Recent Comments
Daging gepuk goreng - stewed and fried spiced beef
2 years agoLove duckSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agolengkuas/laos = galangalSambal Goreng Buncis - beans in a spicy creamy sauce
3 years agowhat is the "Laos" in the recipe please?Acar Kuning - pickled vegetables with a peanut chili sauce
3 years agovery nice and tasteful, can't wait to make it againRumbah Indramayu - Steamed vegetables with peanut sauce from Indramayu
3 years agovery tasteful and a delicious peanut sauce
