| Khai Jiao Mu Sab - omelette with minced meat |
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Khai Jiao Mu Sab omelette with minced meat Ingredients: 3 eggs 125 gr minced meat (pork/chicken/beef) 1 green onion 1 red lombok (large chilie) 1/4 tsp black pepper 2 tbsp nam pla (fish sauce) 4 tbsp oil Preperation/method: Cut the onion and the lombok very fine. Beat the eggs and beat all ingredients throug it. Heat in a skillet the oil and add the mixture. Fry the omelette on both sides golden brown and serve.
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