| Pisang Tanduk Goreng - fried banana |
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Pisang Tanduk Goreng fried banana Bahan-bahan; ingredients: 3 cook bananas 500 gr rice flour (tepung beras) 5 tbsp sugar 4 sachets vanilla sugar 300 ml ale 1 tbsp salt oil banana leaves Taburan: garnish: 50 gr grated cocos Cara membuat: preperation/method: Mix the ale with the sugars, the salt and the flour and make a batter. Cut the bananas into slices and mix the slice s with the batter. Heat in a wok the oil and fry the slices golden brown. Serve on a banana leave and sprinkle the grates cocos on top.
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