| Udang Dayak - shrimps Dayak style |
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Udang Dayak shrimps Dayak style Bahan-bahan: ingredients: 1000 gr large shrimps/prawns 2 tbsp oil Haluskan: bumbu: 5 red lomboks 1 shallot 2 cloves garlic 1 tbsp palmsugar 1 tbsp asem (tamarind) 4 tbsp water 2 cm jahe (ginger) 1 tsp salt 1 tomato Cara membuat: preperation/method: Pound or grind the ingredients for the bumbu fine into a paste. Heat in a wok 1 tbsp of oil and fry the shrimps/prawns for 2 minutes. Remove the shrimps/prawns. Add the remaining oil and fry the bumbu for 3 minutes. Add the shrimps/prawns and fry it for 2 more minutes.
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