| Asinan Pengantin - sweet/sour vegetables with peanutsauce |
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Asinan Pengantin sweet/sour vegetables with peanutsauce Bahan-bahan; ingrediëntens: 1/4 cucumber 3 carrots 6 tbsp shredded rammanas 1 sawi asin (salted chinese cabbage) 3 white cabbage leaves 100 gr beansprouts 100 ml water 4 tbsp rice vinegar 2 tbsp palmsugar Bahan-bahan saus: ingredients sauce: 3 red lomboks (large chilies) 7 red rawits (small chilies) 150 gr roasted peanuts salt to taste Taburan: garnish: krupuk (prawn crackers) Cara membuat: preperation/method: Slice the cucumber and the carrots julienne. Wash the salted cabbabe and slice this julienne togethe with the white cabbage. Mix the water with the vinegar and the palmsugar. Add the vegetables and let it rest for 30 minutes, then drain but keep the fluid. Pound or grind the ingredients for the sauce fine into a paste and mix it with the kept fluid. Pour the sauce over the vegetables and garnish it with the krupuk.
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