| Ayam Masak Habang |
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Ayam Masak Habang poached chicken in sauce Bahan-bahan: ingredients: 1250 gr chicken 3 tbsp oil 1 recipe masak habang paste salt to taste Cara membuat: preperation/method: Cut the chicken into pieces. Heat in a wok/wadjan the oil and fry the chicken for 5 minutes. Add the masak habang paste and the sal an let it simmer slowly for 40-45 minutes until the chicken is done.
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